Discover How a Restaurant in Nottingham Brings Culture to Each Dish

Indian food has been loved for ages because it delights our taste buds with its rich flavours, unique ingredients, and special cooking methods. People from all around the world come to India to experience this amazing culinary journey, savouring dishes that are full of taste and tradition.

At Kottaram, a restaurant in Nottingham, we make Indian dishes truly special by using authentic ingredients and traditional cooking methods. This dedication to genuine flavours has earned us a great reputation among people from various nationalities living in London.

Curious about how we achieve this? Let’s explore !

How are we preserving the authentic Indian taste in each dish?

Indian cuisine is known for its rich history, use of healthy ingredients, and authentic cooking techniques. At Kottaram, we bring these age-old recipes to life, bridging the gap from the diverse kitchens of India to the grand empire where the sun never sets.

Want to know how we do it?

Traditional Recipes

For many Indians, especially those living abroad, comfort food often brings back memories of their grandmother’s cooking or special meals prepared during family gatherings. These dishes are made using time-tested recipes and traditional methods passed down through generations, creating a deep sense of nostalgia and warmth.

Fresh Ingredients:

 In Indian kitchens, spices like cardamom, cloves, and cumin, along with fresh ingredients such as ripe tomatoes and tender meats, are key to making each dish vibrant and full of flavour. These spices not only make the food taste amazing but also provide health benefits, like aiding digestion and boosting immunity.

Authentic Cooking Techniques:

Our chefs use old fashioned techniques to bring out the best flavors in our dishes. For example, they slowly cook curries to allow the spices to blend perfectly and develop rich, deep flavours. This method is like what you’d find in a traditional Indian kitchen.

Cultural Techniques:

We celebrate regional cooking styles by using methods like tandoori, which grills meats and breads to perfection with a smoky flavour. Fresh herbs and spices are key in our dishes, such as the spicy masala dosas, giving them an authentic taste. Each regional style brings its own unique touch to our menu. By embracing these traditions, we bring the true essence of Indian cuisine to every meal.

Are you Ready?

Experience the rich and vibrant flavours of India right here in Nottingham at Kottaram.If you’re a fan of Indian food, visiting Kottaram will give you an amazing culinary experience that brings the spirit of India to your plate. Come and savour the magic of authentic Indian flavours with us